Le Prieuré
Private
swimming pool - Air-conditioned
Rooms - Parking
2, Rue Jean Graczyk 18500
Vignoux sur Barangeon - Cher - France
Booking : 33 2 48 51 58 80
The Cooking classes
"Cooking is about not only about taste but also the preparation! Cut,
mince, slice, , grab, link, deglaze...
an entire program of know how and chef techniques."
Manuel Ribail will unveil his culinary universe : goose livers, fish and sea food, meat, dessert...
For each class, themes and recipes vary depending on season and is adapted following your learning desires!.
Organization of classes :
- In the morning from
10:00 am till 1:00 pm and in the
evenings from 6:00 pm till 9:00 pm.
- Preparation and realization of
a starter, main course and dessert (according to the menus).
- 4 participants maximum by course,
individually or in group.
- The course will be followed by a meal during the which, we shall sample the
prepared dishes.
- The price rate also includes: a cocktail in the aperitif and the wine in
accordance with every dish, selected by Manfred Ribail.
- Your partner can join us for the meal, a "blind" tasting is planned in introduction of the meal.
- We also
sell utensils and products used during the classes : knives, spices, mould...
