Le Prieuré
Private
swimming pool - Air-conditioned
Rooms - Parking
2, Rue Jean Graczyk 18500
Vignoux sur Barangeon - Cher - France
Booking : 33 2 48 51 58 80
The Restaurant
The Menus | The
Terrace | The
Private Room
The
Chef, Manuel RIBAIL, prepares a culinary kitchen matching the tastes
and aromas of our regions along the seasons.
We have decided to anticipate the reduction of VAT and apply it
right out of our card was on 18 June.
The set menu
″Fraîcheur″ :
The set
"Enfant"
(Starter and sweet) :
A starter "à la
carte" :
A Fish course "à la
carte" :
The bottle of
Evian 100 cl
:
The Coca Cola
:
Coffee
"Italy" :
Prepared by
Manfred RIBAIL, the menu suggests Berry wine like AOC Quincy, Reuilly,
Menetou-salon, Chateaumeillant as well as the most renown Sancerre, flagship of
our wine region.
The restaurant
is closed on Tuesdays and Wednesdays from October till mid May (except for
groups and for reserved tables).
We
will welcome you your for lunch from 12h00 to 13h45 and for dinner
from 19h45 to 21h00. |